Bake your own: aniseed rusks & spice biscuits – Soetmelksvlei
Soetmelksvlei - Babylonstoren Farm Babylonstoren Farm, R45 Simondium Road, Klapmuts, Western CapeJoin us for a spice-laden baking workshop at Soetmelksvlei, a delightful new excursion by Babylonstoren.Here, master baker Martjie Malan will teach you the art of making traditional aniseed rusks – from making the dough to shaping the balls by hand, and baking them to golden perfection. You will also make spice biscuits pressed into animal […]
Master meat: Traditional boerewors, droëwors & frikkadelle – Soetmelksvlei Babylonstoren
Soetmelksvlei - Babylonstoren Farm Babylonstoren Farm, R45 Simondium Road, Klapmuts, Western CapeHere, in the state-of-the-art contemporary Meat Room, master butcher Jaco Koegelenberg will first demonstrate the carving and mincing of meat, before making traditional boerewors. Under Jaco’s guidance, guests will make their own boerewors and frikkadelle. After a hands-on morning in the Meat Room, we’ll enjoy a hearty lunch in the Old Stables Restaurant before heading […]
Everything’s better with butter: make butter & bake buttermilk rusks | Soetmelksvlei – Babylonstoren
Soetmelksvlei - Babylonstoren Farm Babylonstoren Farm, R45 Simondium Road, Klapmuts, Western CapeJoin us for a buttermaking and buttermilk rusk baking workshop at Soetmelksvlei, a delightful new excursion by Babylonstoren.Here, you will experience the age-old tradition of churning fresh farm milk into butter. See how we separate the cream and follow the simple steps to make your own butter. Under the guidance of master baker Martjie Malan […]
Everything’s better with butter: make butter & bake buttermilk rusks – Soetmelksvlei
Soetmelksvlei - Babylonstoren Farm Babylonstoren Farm, R45 Simondium Road, Klapmuts, Western CapeJoin us for a buttermaking and buttermilk rusk baking workshop at Soetmelksvlei, a delightful new excursion by Babylonstoren. Here, you will experience the age-old tradition of churning fresh farm milk into butter. See how we separate the cream and follow the simple steps to make your own butter. Under the guidance of master baker Martjie […]
Traditional needlework: the basics of colourful quilting | Babylonstoren
Soetmelksvlei - Babylonstoren Farm Babylonstoren Farm, R45 Simondium Road, Klapmuts, Western CapeJoin us for a hands-on quilting workshop at Soetmelksvlei, a delightful new excursion by Babylonstoren. Here, renowned quilting master Doortjie Gersbach will share her extensive knowledge of the art of quilting. Guests will try their hand at two different techniques, including the beautiful“grandma’s flower garden” & “Japanese fold”.This class will focus exclusively on hand quilting, […]
Bake your own: Savoury breads for a festive table | Babylonstoren
Soetmelksvlei - Babylonstoren Farm Babylonstoren Farm, R45 Simondium Road, Klapmuts, Western CapeOnly 10 places available. Join us for a savoury breadmaking workshop at Soetmelksvlei, a delightful new excursion by Babylonstoren.Here, master baker Martjie Malan will guide you to bake breadsthat will gather friends and family around the table. Learn how to mix, knead and prove dough, before adding herbs and cutting and twisting it into beautiful, […]
Bake your own: vegetable galette, quiche & fruit tarts | Babylonstoren
Soetmelksvlei - Babylonstoren Farm Babylonstoren Farm, R45 Simondium Road, Klapmuts, Western CapeJoin us for a sweet and savoury tart workshop at Soetmelksvlei, a delightful new excursion by Babylonstoren.Here, master baker Martjie Malan will guide you to make rough puff pastry as well as a wholegrain galette dough. The rough puff will be used to make sweet fruit tartlets and savoury quiches. The wholegrain dough will be […]
Master meat: all about venison | Soetmelksvlei – Babylonstoren
Soetmelksvlei - Babylonstoren Farm Babylonstoren Farm, R45 Simondium Road, Klapmuts, Western CapeTen guests, two springboks, one meat master, in a masterclass presented at Soetmelksvlei, a delightful new experience by Babylonstoren. Here, in the Meat Room, master butcher Jaco Koegelenberg will demonstrate how to cut a springbok into primary cuts, before the group will get to grips with the second springbok. Jaco will then demonstrate how primary […]
Bake your own: teatime treats with choux pastry & almond cake | Soetmelksvlei – Babylonstoren
Soetmelksvlei - Babylonstoren Farm Babylonstoren Farm, R45 Simondium Road, Klapmuts, Western CapeOnly 10 places available. Join us for a choux pastry and almond flour baking workshop at Soetmelksvlei, a delightful new excursion by Babylonstoren.Under the guidance of master baker Martjie Malan you will try your hand at creating sweet eclairs and savoury choux puffs made with gruyère cheese and biltong dust. Learn how classic farm ingredients […]
Master meat: all about venison | Soetmelksvlei – Babylonstoren
Soetmelksvlei - Babylonstoren Farm Babylonstoren Farm, R45 Simondium Road, Klapmuts, Western CapeTen guests, two springboks, one meat master, in a masterclass presented at Soetmelksvlei, a delightful new experience by Babylonstoren. Here, in the Meat Room, master butcher Jaco Koegelenberg will demonstrate how to cut a springbok into primary cuts, before the group will get to grips with the second springbok. Jaco will then demonstrate how primary […]
