Sound like an excuse to eat out? It is!
The Stellenbucks Restaurant Rewards Campaign rewards in-dining restaurant customers with a voucher that can be redeemed via SnapScan Wallet at any participating restaurant within the campaign period. When redeeming your voucher at a participating restaurant, if the bill is more than the value of the voucher, you’ll pay the difference through SnapScan. You will earn another voucher to the value of 30% of what you’ve spent, to a maximum value of R250, provided the difference is R300 or more.
Fancy Feasting
Cavalli Estate
Voted South Africas most Stylish restaurant at the “Eat Out” Awards, Cavalli restaurant has quickly established itself as a must-visit dining destination in the Cape Winelands, over looking a serene dam set against the backdrop of the magnificent Helderberg mountain range, and has quickly become a favourite among discerning foodies countrywide.
www.cavalliestate.com | 021 855 3218 | info@cavalliestate.com
Eike by Bertus Basson
Eike is nestled in an old historic building in the famous Dorp Street of Stellenbosch, also known as “Die Eikestad” – The Oak City. Eike celebrates traditional South-African cooking to it fullest by drawing inspiration from nostalgic food memories. Eike is about being inspired by being a South African, and celebrating our food heritage. Bertus and Head Chef Daniël Oosthuizen believes that tradition paves the way for our future.
www.bertusbasson.com | 021 007 4231 | info@eikerestaurant.com
Indo Pop-Up at the Delaire Graff Wine Lounge
The Epitome of fine dining.
Indo Pop-Up has launched to critical acclaim with a sensational eight-course set menu incorporating the finest local ingredients, including herbs and vegetables sourced directly from Delaire Graff Estate’s greenhouse and garden. Prepared in an open kitchen setting by Head Chef Virgil Kahn and his team, be a part of this immersive experience and indulge in the epitome of fine dining with a menu that balances authenticity and innovation with fresh, delicate food as light as it is satisfying.
www.delaire.co.za | 021 885 8160 | indochine.res@delaire.co.za
Post & Pepper
What started as a daydream turned into a full-blown upmarket restaurant in the heart of the historic town’s old Post Office. Rising chef and owner Jess van Dyk launches her solo restaurant venture after working at the helm of some of South Africa’s leading restaurants. Her cooking is playful, refined with reimagined classics and twists on traditional favourites taking you on a flavour-packed journey of pure joy and utter deliciousness. Jess created a space where all aspects of fine dining is respected and celebrated without the starch, snobbery and price tag. The essence of this restaurant revolves around the simple pleasure of sharing good food, conversation, and time with one another.
www.postandpepper.co.za | 021 203 5165
Rust en Vrede Restaurant
Since opening in 2007, the Rust en Vrede Restaurant has shaped the way we think about wine and food. Their aim is to show guests how a dining experience can be heightened by the combination of outstanding wine with excellent food. Chef Fabio Daniel serves contemporary French cuisine, adding his own unique flair taking inspiration from his Brazilian and Italian heritage. Having worked under both previous head chefs, David Higgs and John Shuttleworth, he continues our tradition of sourcing only the freshest and best ingredients from sustainable producers.
www.rustenvrede.com | 021 881 3757 | dining@rustenvrede.com
Spek & Bone
Spek & Bone is located at a historic site next to the original Stellenbosch market, behind Oom Samie se winkel. This small plates eatery and wine bar is a real hidden gem, tucked away just off Dorp Street. You are invited to join the Spek & Bone team under the oldest fruit-producing vine in Stellenbosch (how fitting!) for a curated tapas menu with big, bold flavours, best shared with friends and paired with specially selected South African wines. The Bassons find great joy in fantastic food, great wine and an incredible playlist, and you’ll find all of these at Spek & Bone.
www.bertusbasson.com | 082 569 8958 | info@spekenbone.com
Casual Dining
96 Winery Road
96 Winery Road has been proudly perfecting winelands dining for the past 26 years. From their humble beginning in May 1996, it has been their goal to delight each guest with a superb dining experience.
www.96wineryroad.co.za | 021 842 2020 | wineryrd@mweb.co.za
Basic Bistro
Basic Bistro is a cosy restaurant right in the heart of Stellenbosch. They have been making locals and strangers feel at home for many years, with a dedicated focus on using quality ingredients to prepare all meals while setting a comfortable and intimate atmosphere for our guests.
www.basicbistro.co.za | 021 883 3629 | info@basicbistro.co.za
BCO Taste Kitchen
Visit Banhoek Chilli Oil Company’s family-friendly taste kitchen and savor the perfect bite of flavor. The family-friendly BCO Taste Kitchen offers a range of classic, mouthwatering breakfast, lunch and dinner dishes. The menu has been designed to showcase the versatility of Banhoek Chilli Oil, giving you both a delicious meal and ideas on how to use it.
www.banhoekchillioil.com | 021 300 0795 | tastekitchen@banhoekchillioil.com
Brampton Studio
The Brampton Wine Studio sits in the heart of the vibey town of Stellenbosch. At this unique urban winery you can taste and buy any of our acclaimed Brampton Wines or nibble on our delectable tapas and famous flatbreads. It’s a place that is always buzzing with creativity and fun!
www.brampton.co.za | 021 883 9097 | bramptonstudio@dgb.co.za
Clos Malverne Restaurant
The Restaurant at Clos Malverne has been a popular destination for food and wine enthusiasts since it opened its doors in 2009. Now serving upmarket, comfort food and rustic, wood-fired pizzas – they are opening their arms to all. Their new affordable menu, together with a broad wine list caters for every palate.
www.closmalverne.co.za | 021 865 2022 | info@closmalverne.co.za
De Warenmarkt Restaurant
Situated in a cherished 18th century historical building at the heart of Stellenbosch’s vibrant cultural district, De Warenmarkt is home to a collective of diverse merchants, each passionate about their craft. The menu sees the likes of gourmet burgers, exotic Thai beef salad with coconut, mouthwatering rump steaks, our small plates include yellowfin tuna tartar, beef tataki, bitterballen and other delectable bites.
www.dewarenmarkt.com | 021 883 2274 | info@dewarenmarkt.com
Genki Sushi
Genki Sushi is situated in the heart of Stellenbosch, and opened its doors in 2009. Sit under the oaks and enjoy the freshest sushi and Japanese Tapas in a beautiful courtyard setting. At Genki they only use the freshest sustainable fish and seafood. A wide selection of dishes are on offer, with their Japanese influenced menu, from Sushi to Izakaya bar style items.
www.genki.co.za | 021 887 5699
Guardian Peak
“A lifestyle without wine is incomplete”. The Live with Wine philosophy at Guardian Peak is built on their firm belief that wine and food should be inseparable in our daily diet. That is why they present their wines to you in a relaxed restaurant setting, where wine with food is their focus.
www.guardianpeak.com | 021 881 3899 | info@guardianpeak.com
Helena’s Restaurant
Helena’s Restaurant aims to serve heritage food with finesse, often with a subtle twist in the detail – turning the familiar into the spectacular. The menu is designed to reflect the bounty of the Cape, with specific emphasis on freshness and food provenance. At Helena’s, good unpretentious food and special wine add to the pleasures of life.
www.helenasrestaurant.co.za | 021 883 8207 | manager@helenasrestaurant.co.za
The Cellar Door at Jordan
Combining Jordan’s award-winning wines at cellar door prices with fresh, seasonal ingredients sourced by chef Thys Esterhuysen. Exciting winetasting experiences can be enjoyed with the casual all-day menu seven days a week. Visitors can choose from a selection of dishes of the day, flammkuchen, and platters to share.
www.jordanwines.com | 021 881 3441 | reservations@jordanwines.com
Lanzerac Hotel and Spa
Steeped in history dating back to 1692, Lanzerac Wine Estate is a historic landmark and Stellenbosch icon. The grande dame is synonymous with old-world charm and rich Cape heritage. Positioned in the idyllic Jonkershoek Valley on the outskirts of the historical town of Stellenbosch, the Estate boasts views of dramatic mountain ranges, endless rows of lush vineyards and hectares of gardens shaded by giant Oak trees. At Lanzerac you can choose to dine at Lanzerac Deli, Manor Kitchen, Taphuis and the Craven Lounge.
www.lanzerac.co.za | 021 887 1132 | restaurants@lanzerac.co.za
Le Pommier
Where rustic dining and fine wine meet.
Le Pommier Restaurant with its distinctive French name, is a reminder that the part of the farm on which it stands was once a flourishing apple orchard. Nestled amongst the vineyards at the foot of the Simonsberg, the setting offers a Banhoek country cuisine Restaurant with glorious mountain views.
www.lepommier.co.za | 021 885 1269 | gm@lepommier.co.za
Middelvlei Wines
Middelvlei Estate, known for its hospitality and special farm atmosphere, offers a personal, unforgettable and authentic Stellenbosch Winelands experience for the whole family. The Momberg family of Middelvlei Wine Estate invites you to join them from Monday to Sunday lunch to be part of a very special, authentic South African outdoor barbecue experience.
www.middelvlei.co.za | 021 883 2565 | info@middelvlei.co.za
Oude Werf Hotel
As the oldest running hotel in South Africa, with a history spanning three centuries, Oude Werf Hotel offers a unique blend of modern luxury and vintage charm, providing guests with an unforgettable experience. Oude Werf’s dining history began with the hearty 19th Century country dishes of the legendary Hotel owner, Tant Betje Wium. Today, their chef serves classic dishes at a splendid restaurant with in-situ kitchen, large fireplace and vine-covered courtyard.
www.oudewerf.co.za | 021 887 4608 | reservations@oudewerf.co.za
Rust en Vrede Tasting Room
Rust en Vrede’s full range of wines are available for tasting at their Tasting Room. Enjoy an intimate tasting in their state of the art cellar or under the oaks with views of the vineyards and the Stellenbosch mountains. Combine your wine tasting with their renowned Winemaker’s lunch, a simple set menu of either steak or salmon accompanied by a glass of wine. It is the ideal setting for a wonderful afternoon out in the winlands, surrounded by our towering oaks and manicured gardens.
www.rustenvrede.com | 021 881 3881 | sales@rustenvrede.com
Senobia’s at Eendracht
Senobia’s @ Eendracht is open every day for breakfast and lunch. Patrons can enjoy good wholesome South African cooking. It’s Blackboard Menu offer daily specials, seasonal food and traditional Stellenbosch dishes. Senobia’s also offers a selection of refreshing drinks, snacks, delicious coffee and organic teas; while sundowners can be enjoyed on the beautiful “stoep” while watching the Stellenbosch charm pass on Dorp Street.
www.eendracht-hotel.com | 021 883 8843 | info@eendracht-hotel.com
Stellenbosch Kitchen
Restaurant to the boutique-style Stellenbosch Hotel, the Stellenbosch Kitchen/Kombuis Restaurant hosts a truly authentic Stellenbosch dining experience in the heart of the Cape Winelands. The restaurant is housed in a Cape Dutch style building, built between 1692 and 1701 and was recently declared a National Monument. Located on the corner of historic Dorp Street and popular-hip Andringa Street, guests can relax on the terrace or dine in-house and enjoy an atmosphere of old-world charm whilst sharing in the ambience of social chatter. South African heritage food with a modern twist.
www.stellenboschkitchen.co.za | 021 883-2893 | eat@stellenboschkitchen.co.za
The Fat Butcher
As a consequence of our lacking antlers to sort matters out, man’s competitive nature can lead to all manner of attempted besting between friends. One popular method is over a flame. Not by wrestling on a bonfire, but by outdoing your pal in the cooking of man’s greatest culinary obsession: THE STEAK. The food is unique, the restaurant ambience is warm and inviting, and your experience eating at The Fat Butcher will surely be memorable.
www.fatbutcher.co.za | 021 882 8705 | reservations@fatbutcher.co.za
The Hussar Grill
This Hussar Grill is situated in one of South Africa’s oldest wine regions, Stellenbosch. The Hussar Grill welcomes you into the world of one of South Africa’s premier grill rooms – perfectly aged succulent steaks, delectable house specialities and an amazing award-winning wine selection… or you can bring your own favourite wine, at no charge!
www.hussargrill.co.za | 021 882 8088 | stellenbosch@hussargrill.com
The Wine Glass
With over 130 wines available to taste, savour and enjoy by the glass, by the bottle or simply in a tasting flight of six, wine from the Stellenbosch region has never been easier to appreciate. Scrumptious plates of food are served from the kitchen where their chef has been inspired by local cuisine to take you on a gastronomic journey. Come and join and try something a little different.
www.thewineglass.guru | 082 555 2332 | foh@twgstellies.co.za
Vadas Smokehouse & Bakery
The Vadas Vibe is about… Is about sharing big stories and even bigger flavours. Founded through local ingredients and an undeniable urge to create delicious, no-fuss food. Vadas Smokehouse & Bakery offers a laid-back meeting of appetites, where families and friends can join together and share scrumptious platters that have something for everyone.
www.vadas.co.za | 021 809 1137 | info@vadas.co.za
Warwick Wine Estate
When it comes to wine pairings, the old saying says, “foods that grow together go together.” Nothing could be truer of the wines Warwick makes and the dishes they serve! Whether it’s one of their spectacularly decadent picnics, their brand new Harvest Table spread or one of the famous gourmet platters, the Warwick kitchen gives you umpteen reasons to test out that old adage!
www.warwickwine.com | 021 884 4410 | reservations@warwickwine.com
Wine Bars
Beyerskloof Wynbar
Beyerskloof Wynbar brings the legendary and award-winning name of Beyers Truter into the heart of Stellenbosch. The second home of Pinotage. Experience the Beyerskloof range of wines before or after a dinner in town or alongside a few snacks.
www.beyerskloof.co.za | 081 846 7997 | wynbar@beyerskloof.co.za
Le Grand Domaine Enoteca
Located on the famous Church Street in Stellenbosch, the recently established Le Grande Domaine Enoteca exudes a trendy and vibrant atmosphere. It proudly serves as the brand home for Grand Vin de Stellenbosch and Stellenview Wines, offering an impressive selection of 30 wines from both estates. Whether you prefer a bottle, a glass, or a tasting portion, you can indulge in the diverse wine portfolio – perfect for those keen on exploring various wines alongside their meal. The bistro-style menu complements the wines flawlessly and changes with the seasons. Rather than conventional starters and mains, the menu consists of a tempting array of dishes in various sizes, promoting the joy of sharing or enjoying individually.
www.legranddomaine.co.za | 021 300 3279 | enoteca@granddomaine.co.za
Stellenbosch Wine Bar
The Stellenbosch Wine Bar is home to the Stellenbosch Reserve wines, where you can taste the full range of wines, as well as all the wines that make up the Stellenbosch Collection. The focus is on wine, with some shared plates to introduce a Mediterranean way of eating and sharing food. Inspired by Spanish and Italian traditions, but also by what South Africans love to eat, and of course, all the dishes are designed to complement the wines. After all, good food and good wine are always a pairing.
www.thestellenboschreserve.com | 063 646 3207 | winebar@thestellenboschcollection.com
