It’s time to celebrate another edition of Restaurant Week South Africa. From 1 April – 1 May, Restaurant Week South Africa is your best excuse to dine out at the finest restaurants. Get ready for a 31-day culinary journey and enjoy 17 of Stellenbosch’s greatest restaurants at a great price!
Loads of exciting newcomers will be joining this edition of Restaurant Week. Whether it’s new dishes from an old favourite or a fresh discovery for dining out, there’s a whole lot to explore. Bookings are officially open so be sure to secure your seats and book your table now via www.restaurantweek.co.za
Here is a round-up of Stellenbosch Restaurants for Restaurant Week:
Delaire Graff – Culinary 4-course lunch menu | R695
Would you like to enjoy a culinary and unforgettable lunch? Look no further as Delaire Graff serves a culinary 4-course lunch menu during Restaurant Week.
Don’t miss this chance to discover Delaire Graff and try their delicious lunch menu for only R695.
Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Indochine – Chinese Silk Road 5 or 7-course tasting dinner menu | from R690
The Silk Road was a network of trade routes connecting China and the Far East with the Middle East, Africa, and Europe. Although it’s been nearly 600 years since the Silk Road has been used for international trade, the routes had a lasting impact on commerce, culture, and history that resonates even today. Virgil Kahn, Head Chef at Indochine, crafts dishes inspired by the Silk Road and its modernized travel connection across the world, where flavours come alive.
Five-course. Book your table now!
Seven-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
The Vine Bistro – enjoy a 2 or 3-course classic French bistro experience
The Vine Bistro, serves flavour-packed classic bistro food with a modern twist, and distinctive, award-winning wines from Glenelly Estate. The kitchen team, headed by chef patron Christophe Dehosse, together with head chef Michael Saville, work with the best fresh, local ingredients available. The Vine Bistro is situated on Glenelly Estate in Ida’s Valley, conveniently only 10 minutes away from the heart of historic Stellenbosch. The views, from our elegant dining room across the fynbos garden and vineyards up towards the Simonsberg foothills, will take your breath away. A warm and heartfelt welcome, friendly and attentive service and a sublime dining experience awaits.
Two-course. Book your table now!
Three-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Taphuis at Lanzerac – 3-course gourmet pub-style menu | R345
The Taphuis is Lanzerac’s newly refurbished gourmet pub-style restaurant, offering small plates for sharing and light meals served in a relaxed setting overflowing with beautiful country charm.
Guests are invited to wind down after a long week with after-work drinks in the Taphuis. They will provide the canapés and snacks for you to savour, while you relax and enjoy your favourite drink.
Three-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
The Manor Kitchen at Lanzerac – Fantastic 4-course dinner menu | R480
Known equally through the years for award-winning wines and acclaimed restaurants, Lanzerac has established itself as one of Stellenbosch’s top gourmet destinations. Diners will get a glimpse of the creativity that goes into preparing these appetizing meals through the large-scale windows that look in on the kitchen’s operations. With craftsmanship and artistry, the chefs bring imaginative concepts into tangible forms, marrying the perfect balance of unique flavours and textures.
Four-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Gåte – 3-course fine dining experience with a glass of MCC | R600
Imagine a culinary adventure that is refreshingly rooted in Southern Africa, an adventure filled with surprises, one which captures your imagination and engages your senses. Gåte is a dialogue between art, craft & culinary tradition. Each ingredient is an invitation to discover the land; each dish, an unforgettable experience.
Three-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Jardine Restaurant – Wonderful 4-course tasting menu | R395
Jardine is a great restaurant experience. From the moment you set foot in the Stellenbosch eatery until the parting shot of your waiter, it’s pure pleasure. Accessible, delightful, delicious dining all around.
Four-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Le Grande Domaine Enoteca – Wonderful 3-course menu including wine-tasting | R295
Le Grand Domaine is an upmarket Enoteca in the heart of Stellenbosch. It offers a variety of wine tasting per glass & a beautiful menu for lunch or dinner. Le Grand Domaine is the heart of the Origin Wines & the Kruger Family Reserve wines.
Three-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Restaurant at Blaauwklippen – Delicious 4-course set menu | R295
This country-casual restaurant offers laid-back elegance and classic dishes inspired by the Winelands and its Mediterranean way of life.
The menu reflects the seasons and the bounty of fresh, local ingredients, prepared with honesty and simplicity to enhance the flavours of our premium wines. This is the food you want to come back for again and again.
Four-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Table at De Meye – Seasonal 3-course lunch menu | R385
The folks at The Table source local, seasonal produce for their menu. They support local suppliers, small-scale farmers, and delis, and buy organic as far as possible. The menu changes regularly depending on the fresh produce available, so the set menu is always a fresh and delicious surprise for guests visiting the restaurant!
Three-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Restaurant at Kleine Zalze – Wonderful 2-course lunch menu | R245
At the Kleine Zalze Restaurant the focus is on timeless, honest, generous, and authentic cooking. Not necessarily fine dining but certainly top-quality delicious food. The menu at the Kleine Zalze Restaurant changes regularly to offer a compact selection of plats du jour – a collection of delicious dishes inspired by classic cuisine.
Two-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Kunjani Wines and Restaurant – Seasonal 2-course lunch menu | R310
From relaxed dining inside our contemporary designed restaurant to al fresco meals on the deck, Kunjani’s superb gourmet cuisine boasts the very best of local and seasonal ingredients, taking diners on a culinary journey that encompasses both European and African influences.
Two-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Longtable Restaurant – Wonderful 2 or 3-course lunch menu | from R195
Dining at Longtable Restaurant allows patrons to choose from a menu of dishes made from fruits and vegetables sourced from nearby farms. From family-run farms, specialising in growing organic vegetables to sustainably sourced seafood and water harvested from the natural formation of humidity across the ocean to Stellenbosch.
Three-course. Book your table now!
Two-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
Pink Valley Restaurant – Wonderful 3-course lunch menu | R245
Pink Valley’s restaurant offers patrons a unique, modern, and relaxed atmosphere in which to share and enjoy contemporary tapas dishes, either with friends, family, or colleagues. Here too one can simply pause and admire the pristine surrounds of the Helderberg with a glass of Rosè in hand.
Three-course. Book your table now!
Please note: Seats are limited. Only online bookings will be accepted.
