Chef Stefan Bekker is proud to be the face of and namesake for Stefan’s. Being in the industry as a chef for over 10 years, his passion for the art of gastronomy grows at each new challenge he is faced with. Experience a lavish a Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, our extremely talented Chef Stefan and his team take you on a riveting journey with their specialized menu. From grilled scallops to honey ice cream, your taste buds are sure to be left wanting for.