Winemakers dinners, with Remhoogte Wine Estate, hosted by Winemaker Chris Boustred and chef Marthinus Ferreira
Jun 8 @ 6:30 pm - 9:00 pm
We’re excited to announce our first of 3 Winemakers dinners, with Remhoogte Wine Estate, hosted by Winemaker Chris Boustred and chef Marthinus Ferreira.
Join us on Thursday the 8th of June for an evening of award-winning wines and delicious food, as Chris shares stories about the estate, the wines, the unique winemaking techniques and more.
Here is the exciting menu for the evening:
Salad and Pickles
Fried Potato Crumpet
Fish on toast with Asian slaw and scallion sauce.
Linefish ceviche served with sauce escabeche.
Beef hot pot
Salt and pepper prawns
Tete de Moiné
Book your spot now and enjoy an evening filled with great company, wine, food and more.
Date: 8 June
Cost: R850pp – includes sharing plates and a selection of Remhoogte wines
Where: The Jordan Restaurant with Marthinus Ferreira
Tel: 021 881 3441