We’re hosting our first Virtual Chef & Prosecco dine-in.
Join us on Thursday, 9 July for 7pm live Zoom cook with
Craig Cormack and Chef Beau Du Toit, along with Bottega South Africa’s premium Bottega Prosecco DOC Brut 750ml and Vino Del Amore 200ml.
Email email@example.com to book your spot!
Only available in the Winelands region